Friday, March 4, 2011

Dreaming of NOLA and a Mardi Gras Menu

Last summer, we celebrated our five-year anniversary wandering the streets of New Orleans.  It was my first trip to the Crescent City, and it was completely enchanting.  The beautiful streets, the art, the music, and the food was all everyone said it would be, and more.  I do hope we are able to visit again.  




If you are like me, and will not be making it to New Orleans or Mobile for Mardi Gras, we can at least dream, and cook, like we are!  Here are my suggestions for a delicious Fat Tuesday feast.  




Mardi Gras Feast:





Some other main dish suggestions are:

Crawfish Etouffee (Stay Tuned)

Enjoy, and Laissez les Bon Temps Rouler!
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3 comments :

eliz@thesweetlife said...

Look at that fried & sugary goodness-yum!

Alison @ Ingredients, Inc. said...

Great post! Thanks for stopping by my site so i could find yours

Michelle {lovely little things} said...

I just went there for the first time this January, I really enjoyed the scene - plus AMAZING food!